Penggunaan Enkapsulat Ekstrak Buah Parijoto Pada Ransum Terhadap Kecernaan Lemak, Perlemakan Daging Dan Bobot Badan Ayam Broiler: The Effect of Adding Encapsulated Parijoto Fruit Extract to the Diet on Fat Digestibility, Meat Fat Content, and Body Weight in Broiler Chickens. jrap 2026, 11 (1), 101-111. https://doi.org/10.37729/jrap.v11i1.7564.