“Kualitas Fisik Dan Hedonik Daging Kambing Yang Dijual Di Pasar Tradisional Purworejo, Indonesia: Physical and hedonic qualities of goat meat sold in traditional markets Purworejo, Indonesia” (2025) Jurnal Riset Agribisnis dan Peternakan, 10(1), pp. 40–59. doi:10.37729/jrap.v10i1.6580.