1.
Najib MS, Rinawidiastuti R, Mudawaroch RE. Total Bakteri Asam Laktat (BAL), Uji pH, dan Sensorik Pada Ileum Ayam Broiler yang Diberi Ransum Bersinbiotik: Total Lactic Acid Bacteria (LAB), pH Test, and Sensory Tests in the Ileum of Broiler Chickens Given Synbiotic Rations. jrap [Internet]. 2025Dec.31 [cited 2026Jan.10];10(2):194-08. Available from: https://jurnal.umpwr.ac.id/jrap/article/view/7270