Suparmono, Suparmono. “DICHTOTOMY OF IMPROVING THE QUALITY OF WOMEN’S HUMAN RESOURCES IN IMPROVING FOOD SECURITY”. SEGMEN Jurnal Manajemen dan Bisnis 22, no. 1 (January 7, 2026): 87 - 95. Accessed January 10, 2026. https://jurnal.umpwr.ac.id/segmen/article/view/7306.